We have a lovely Dutch cruiser on the Canal du Midi.
We offer fully inclusive lunch, dinner, Fonserannes Locks, and day private cruises.
We take single groups of 2-6 guests, and include a delicious 3 course homemade meal onboard.
Prices for 2022:
Low Season (1st April-31st May + 1-31st Oct), High Season (1st June-31st Sept)
Lunch cruise: low season 125€ pp, high season 135€ pp
Dinner cruise: mid June – mid August 145€ pp
Fonserannes Locks cruise: low season 155€ pp, high season 165€
Locks with wine tasting: low season 170€ pp, high season 180€ pp
Day cruise: low season 155€ pp, high season 165€ pp
Depart from Capestang bridge at 11.00, travel downstream to the Malpas Tunnel, and return about 14.30. Aperos and 3 course lunch plus drinks of choice.
Depart from Capestang bridge at around 17.30, travel downstream to the amazing Malpas Tunnel, and return about 21.00. Aperos then 3 course dinner and drinks of choice.
Depart from Capestang bridge at 10.30, travel downstream through the beautiful village of Poilhes and through the amazing Malpas Tunnel to the 9 Fonserannes Locks at Beziers. Stop and observe other boats negotiating the locks, before returning about 16.30. Snacks, 3 course lunch and drinks of choice.
Locks and wine Cruise
Depart from Capestang bridge at 10.30, travel downstream through the amazing the Malpas Tunnel to the 9 Fonserannes Locks, stop and watch other boats, then stop at lovely Poilhes to taste some delicious local wines before returning to Capestang about 17.00. Snacks, 3 course lunch and drinks of choice.
Depart from La Pigasse, 5km from Capestang, at 10.00, return around 16.00. Travel upstream through Argeliers and the beautiful village of Le Somail, crossing some incredible aquaducts, as far as Paraza and back. 3 course lunch included, plus hot and cold drinks the whole day and snacks. Wine (your colour of choice), beers and basic spirits included as required. Other drinks by request.
home smoked duck salad with honey and mustard dressing
home smoked salmon salad
goat’s cheese, caramelized onion and balsamic tart
Spanish omelette (tortilla)
creamy, garlic prawn homemade tagliatelle
lemon and butter chicken
salmon fillet with wild rice and seasonal veg
lasagne (beef or veg) with green salad
creamy lemon pot with biscuits
panna cotta with strawberry coulis
apple crumble with créme fraiche
Other meals can be prepared on request. We just ask that only 3 different main dishes are ordered if possible as the galley is small! Menu choices need to be relayed at least a day in advance, plus any allergies, dislikes or preferences.
Bespoke and longer cruises can be arranged on request.
Email email@example.com for bookings.
Tel: 0033 698 710088
Instagram: @exclusive_cruises #exclusivecanalcruises